The classic. San Marzano tomato sauce, torn buffalo mozzarella, and fresh basil, finished with extra virgin olive oil and Maldon sea salt on our hand-stretched sourdough crust. Fourteen inches across, 450 g.
All nutritional values are based on 100g serving.
228.1
9.6g
29.0g
8.4g
1.4g
2.0g
